where to eat in tagaytay – The Hungry Traveler PH

Located in the serene landscapes of Tagaytay, Morgano Restaurant has become popular with its delectable cuisine and unique al fresco dining experience.

In addition, you can enjoy the fresh air of Tagaytay. We went there during summer, and the weather is not humid at all.

What sets them apart is their weekly rotating menu, designed to keep food enthusiasts coming back for more. From hearty soups to tender meats and tantalizing desserts, Morgano Restaurant’s menu offers a diverse range of flavors that are sure to please every palate.

Mushroom Soup and Fried Chicken Salad

This rich, creamy creation of their Mushroom Soup is the perfect harmony of earthy mushrooms, aromatic herbs, and velvety textures. Each spoonful is a burst of comfort and warmth, setting the tone for the culinary delights that await.

For a lighter option, the Fried Chicken Salad offers a satisfying blend of textures and flavors. Juicy, tender pieces of chicken fillet are nestled on a bed of fresh greens, accompanied by a medley of vibrant vegetables and zesty dressing. This dish strikes the perfect balance between indulgence and nutrition.

Spinach & Mushroom Agnolotti and Black & Yellow Strozzapreti

Their Spinach & Mushroom Agnolotti transports you to the heart of Italy with its delicate pasta pockets filled with a delicious spinach and mushroom mixture. The dish is complemented by a luscious sauce that coats each bite, leaving you craving for more of this masterpiece.

Their Black & Yellow Strozzapreti pasta creation combines perfectly al dente strozzapreti with succulent clams, plump mussels, and flavorful chorizo. This offers a symphony of flavors that will leave seafood lovers yearning for another bite.

PRO TIP: All of their pasta comes with a piece of pesto bread. This is a divine combination of freshly baked bread and aromatic pesto. Each bite offers a delightful contrast of soft bread and the vibrant flavors of basil, garlic, and parmesan. This is an absolute must-try, creating a harmonious prelude to the main course.

US Black Angus Ribeye

Prepare yourself for the highlight of their menu – the US Black Angus Ribeye. Every piece of this succulent, perfectly grilled ribeye is an explosion of flavor. The marbling contributes to the meat’s tenderness and juiciness, ensuring a truly memorable dining experience for meat enthusiasts.

Grilled Porkchop with Cabbage Confit

For those who prefer pork, this is nothing short of perfection. The pork chop is expertly seasoned, grilled to perfection, and served with a side of cabbage confit that adds a tangy, savory element to each bite. Together, they take your taste buds on a journey of flavors that will leave you wanting more.

Morgano Blend Iced Tea

While indulging in Morgano’s scrumptious menu, don’t forget to pair your meal with their signature Morgano Blend Iced Tea. This refreshing beverage perfectly complements the diverse range of flavors on the menu, revitalizing your palate and keeping your culinary journey even more enjoyable.

Strawberry Panna Cotta & Affogato

To end your extraordinary dining experience, Morgano Restaurant presents its Strawberry Panna Cotta. This silky-smooth dessert, adorned with fresh strawberries, offers a delightful balance of sweetness and tanginess. With each spoonful, you bid farewell to the exceptional menu while cherishing the memories of the tantalizing flavors that tantalized your taste buds.

Order their Affogato as a perfect endnote to your Morgano Restaurant experience. Their homemade vanilla ice cream is lovingly drenched with a shot of Kapeng Barako, creating a blissful combination that leaves you satisfied and content.

Overall, Morgano Restaurant’s ever-changing menu promises a unique and tantalizing journey for your taste buds. From the delightful Mushroom Soup to the beloved Affogato, every dish on their menu is crafted with passion and intent to provide an unforgettable dining experience. Make sure to visit Morgano Restaurant soon; you wouldn’t want to miss out on these scrumptious delights!

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Address: 9003 Arnoldus Road, Tagaytay City (near Pink Sisters Church Tagaytay)

Facebook: Morgano Restaurant

Instagram: @morganorestaurant

Are you looking for a place where you can enjoy and have a romantic time with your special someone? This is the perfect place for you. Come and experience it now! Azalea Backyard Restaurant is just 3 hours away from Manila located in Cerca II, Anuling, Mendez, Cavite.

So me and my boyfriend finally had our first ever romantic date after nth years. Lol 😂 So this was one of the best days in my life. We found this thru their Facebook page and PMed them immediately.

Backyard date with my love. Another check to our bucket list! ✔️

Actually, its my 2nd time that I messaged them. The first time was January, 2017 when their former name was still Rosevill Backyard and they were located in Talisay, Batangas. We planned to visit them for our anniversary but unfortunately, they didn’t respond. Little did I know that they’re planning to change their location including their name.

AMBIANCE

About their setup, a simple backyard with some tables, chairs, and little designs on the sides. But for me, it was really romantic. That’s even more romantic because we’re the only couple on the day we went there.

FOOD & PRICE

For their food, the servings was really huge, from the appetizers to desserts. Yes! The price was worth it! We availed their Date Night Package that costs P499 per person. This comes with an appetizer, main entree, and desserts. I was dissapointed about their plating but never mind, the taste of the food is what really important.

TIP

They strictly require to do a reservation first and 50% downpayment thru their account.
They only accept cash.

APPETIZERS

Hummus & Home-made Tortilla and Grilled Banana, Crispy Bacon, and Chunky Peanut Butter

The tortilla was quite salty. I’m not sure if it’s because of the dip/sauce or the tortilla itself. For the second one, I never thought that banana and bacon was a hit! It was good! I super loved the taste.

ENTREES

Five Spice Grilled Pork Belly and Oven-baked Rosemary & Garlic Chicken

Mine was the pork belly. I loved it. The spices were there. You can really taste it. I’m surprised with the rice servings tho. HAHA. For the chicken, it was my boyfriend’s fave food. He told me that he enjoyed his food. So there you go. No more questions about it. LOL.

DESSERTS

Triple Chocolate Fudge Brownies and Smores Ice Cream Sandwich

For the brownies, when they served it to us, it is quite cold already. But the taste was still great. There was a unique taste, I guess it has some mint flavor. For the smores, it was a typical smores. Nothing else.

How to go there?

From Manila, just ride a bus from Baclaran heading to Tagaytay then drop off to Crossing Mendez (Savemore) and look for orange tricycles around the area. Ask the driver to send you at Gatpandan Street, Cerca II, Anuling. They also have signage along the way.

Contact them at:

Phones: 09159796317, 09055151889

E-mail: rosevillbackyard@gmail.com

Facebook Page: www.facebook.com/azaleabackyardrestaurant

PS: If you will visit their FB page, you will see us in their cover photo. So much feels. Hihihi. *kilig*

Operating hours:

11:00 AM to 8:00 PM everyday except MONDAY